All posts by frugaluk

Happy New Year and Fajitas!

Happy New Year Everyone! May 2018 bring you all that you wish for and more.

Today we’re bringing you a spicy and healthy new recipe for Sweet Potato Fajitas. Other popular recipes on site at the moment are basic, versatile soup and the exceptionally frugal potato bake. See all our recipes here.

Bargain source TK Maxx has been added to both The Sales page and the Household page. They currently have an 80% clearance on.

If you’re looking to save money quickly in January, frugal food shopping is one of the most immediate changes you can make. Read our tips here.

And if you’re looking to earn extra money this year: Making Money with Kleeneze – My Story

May this be a great year for us all!

All at Frugal Living in the UK

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Spicy Sweet Potato Fajitas

Simple to make, lovely to eat.  Particularly frugal for us as we found these wraps reduced to 10p on Christmas Eve (freezer has quite a pile of them now) and the peanut butter at 4 jars for £1 at Approved Food, and it’s the nicest peanut butter we’ve tasted!

Ingredients for four people:
4 wraps or tortillas of your choice
a tablespoon of vegetable oil
3 or 4 small sweet potatoes, peeled and cut into thin sticks
1 onion, very thinly sliced
1 teaspoon each: dried coriander, ground cumin, dried fenugreek. Or you could just use some curry powder.
1 tablespoon desiccated coconut
1 tablespoon peanut butter
salt to taste

Heat the oil in a pan and fry up the onion and sweet potatoes for a few minutes before adding the spices and mixing well. Add the coconut, peanut butter and salt along with a small amount of water (a few tablespoons), cover and simmer, stirring occasionally, until the potatoes are soft. It should only take a few minutes: sweet potatoes cook much faster than white ones.

Lay out your wraps and divide the sweet potato mixture between them. We lay it out in a line and then fold down the ends of the wrap before rolling the fajitas up for less messy eating!


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Making Money in Limbo Land

The Christmas pudding is all gone, the presents are unwrapped, and we’re now in that strange in-between place until the New Year gets going. So we wrote a new page that we’ve been meaning to write for a while:

Making Money with Kleeneze – My Story

Entirely self explanatory title, the story is 25 years long 🙂

Other than that, the most popular pages on site at the moment are Frugal Weightloss and The Sales. Our frugal recipes are busy too.

We hope you have some fun in the limbo time!

See you in 2018!

All at Frugal Living in the UK

and on Twitter:
and now, Facebook!

Midwinter Wishes

As we turn the corner past the winter solstice, the sun is out and the world feels a little brighter again. And that’s what we wish for all of you. Brightness. Happiness. All the good things.

If you’d like to see our frugal recipes go here, and here for festive ones. If you want to read up on the basics of frugal living or getting the most for your cash, this is the place.

For good sales places both before and after Christmas, this is the page.

Or make a few pounds here.

Whatever you’re up to this midwinter season, we hope it brings you joy.

See you in 2018!

All at Frugal Living in the UK

and on Twitter:
and now, Facebook!

onion rings and designer tags

We’ve walked through and against snow and ice and gale force winds this last week. That’s a lot of weather to deal with! So, reaching for some comforting food, we made beer battered onion rings. The recipe is new to the site here, and is very simple and delicious.

Our order of jumpers for Christmas presents came from Everything5pounds today and we’re very impressed. Designer labels on them all, and an expensive price tag left on one!

Featured warming recipe: carrot, coriander and ginger soup

Stay warm!

All at Frugal Living in the UK

and on Twitter:
and now, Facebook!

Beer Battered Onion Rings

These are gorgeous! They’re light and crispy and fluffy and wonderfully flavourful. And really, really simple to make.

Ingredients (for four side portions or two greedy ones):
oil to fry; we used sunflower
one large onion
about a cup/120g of self raising flour, we used Asda’s gluten free
about 200ml of beer of your choice; you could substitute sparkling water instead
half a teaspoon of salt
a quarter teaspoon of dried turmeric (optional, makes the batter more colourful)

Slice up your onion to make the rings, not too thinly, and discard the skin. Whisk together the flour and beer/water until a nice thick batter forms. You don’t want it watery but neither do you want it too stiff like a cake mix.

Heat your oil. If you have a deep fat fryer: go for it! We used a large pan with the oil at about an inch deep and did the rings in three batches. Test the oil with a small drop of batter: if it starts bubbling and frying, it’s ready.

Dip the onion rings in the batter, coating them well, and then pop them into the oil to fry for a few minutes until the batter goes nice and golden. It’s best to do this, both the putting in and lifting out, with a fork or other implement: don’t burn those fingers!

You can lay them on a kitchen towel to absorb the excess oil if you want.

Pile them up and enjoy!

Great on a day that looks like this:

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In the Bleak Midwinter…

We’ve been discussing Christmas this week and how sad it is that so many people end up feeling overstretched in various ways – financial, physical, emotional – come January. It doesn’t have to be that way! Some years ago one of us wrote an article on having the Christmas you want here.

Enjoy lovely food though. That’s always good. Our festive recipes are:
nut roast
roast potatoes
sage and onion stuffing
oatmeal stuffing
festive sweets
fruit cake

And if you have to buy pressies, don’t bankrupt yourself! Find the best deals. Places that spring to mind are Everything5pounds and Amazon Warehouse for open box and pre-owned goods.

Featured recipe: a healthy 4 ingredient, but rich and delicious, chocolate ginger mousse.

Stay happy and festive!

All at Frugal Living in the UK

and on Twitter:
and now, Facebook!

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